Friday, May 11, 2012

25th Wedding Anniversary cake

Here are some pictures of an anniversary cake I created for my lovely friend Fran & her husband.  Cheers to 25 years!

Front












Top


















In the box :-)












As requested, I baked a 2-tier vanilla sponge cake with Boston creme filling and vanilla buttercream.  All of the exterior roses were also crafted out of buttercream.  Mmmmm!

Hey ladies, Fran is the owner of a beautiful business,
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3 comments:

  1. TinaRBKMay 11, 2012 at 12:19 PM

    Stunning creation and I love the idea of the Boston cream filling! Well done!

    ReplyDelete
  2. SwathiJune 8, 2012 at 6:51 PM

    Beautiful wedding. Nice cream filling.

    ReplyDelete
  3. AnnmarieJune 11, 2012 at 5:49 AM

    Thank you Tina and Swathi for the lovely comments!!

    ReplyDelete

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